These aren't just cookies; they're a guilt-free indulgence. Imagine a New York-style cookie, reimagined for those with dietary sensitivities. The base is a chewy, decadent chocolate dough, gluten-free and enriched with almond flour for a subtle nuttiness and melt-in-your-mouth texture. No refined white sugar here – sweetness comes from natural sources, carefully balanced for a satisfyingly sweet treat. Studded throughout are generous chunks of dairy-free chocolate chips, adding bursts of rich chocolate flavor. But the real magic lies within. A luscious filling of hazelnut praline adds a delightful crunch and nutty aroma, while the creamy coconut milk caramel offers a smooth, dairy-free sweetness that perfectly complements the chocolate and hazelnut. It's a symphony of textures and flavors – the chewy cookie, the crunchy praline, the gooey caramel, and the melting chocolate chips. These gluten-free, lactose-free, and refined sugar-free New York-style cookies are a truly satisfying treat, proving that dietary restrictions don't mean sacrificing flavor or indulgence.
Cookies Coconut Caramel-hazelnut
Delicate cookies with caramel filling Lactose free version with coconut caramel.
Ingredients:Rice flour, Almond Flour, Eggs, Corn Starch, Maple syrup, Coconut butter, Hazelnut, Dark Chocolate, Coconut Milk, Coconut SugarWeight: 1/90 gr
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