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DETAILS

Discover all the delicious details about our handcrafted dessert—flavors, ingredients, and what makes it truly special!

Indulge in a tropical twist with our gluten-free Madeleine cookies, where the flavors of coconut and mango transport your taste buds to a sunny paradise.   Maple syrup and erythritol combine to provide just the right amount of sweetness, making the cookies delightful without being overly sugary.  Coconut butter and flakes enrich the cookies with a creamy, buttery flavor and a bit of chewiness. The texture is moist and tender, with a fine crumb that melts in your mouth.  Shredded coconut flakes add a delightful chewiness that contrasts with the soft interior.  

Madeleines: Mango-Coconut

$10.00Price
Quantity
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